New Year’s Eve Prix-Fixe Menu
| What | A luxurious six-course menu from chef Peter Serpico (with a $100 optional beverage pairing) at an acclaimed Stephen Starr restaurant. Champagne toast at midnight. |
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| Where | Serpico at 604 South St. 19147 |
| When | December 31, 2016 at 5:00 pm to 11:00 pm |
| How much | $125 pp |