For the third year running, beverage director and beer whiz Alex Bokulich has pulled together a crazy selection of sours and wild ales, plus a few hoppy rarities. We're talking 91 different kegs and 16 special bottles. Pours are priced $7-$10, and also offered in 3-oz samples for $3-$4.
Where: Bru Craft & Wurst at 1316 Chestnut St. 19107
When: January 29, 2017 at 11:00 a.m. to January 30, 2017 at 2:00 a.m.
How much: Pay as you go