Philly chef Erin O’Shea on why she left Rooster Soup Co.

…and whether she’s coming back to Philadelphia.

Mike Solomonov’s Dizengoff is expanding to Miami

The Florida outpost marks the third city and fourth location for the CookNSolo hummusiya.

Philly restaurant owners on the soda tax: Thank God it’s not on meat

Bottled water outsells soda at Jim’s Steaks four to one, so…

What happened with Rooster Soup Co.? Inside the soon-to-open space

No, it’s not open yet. But there’s progress.

The long journey of Federal Donuts’ unlikely point person

Tom Henneman tried rehab three times before it stuck. Now the success of Philly’s white-hot chicken/donut/coffee shop depends on him.