Author Archives: Danya Henninger

Posted inUncategorized

Surfer, accountant, investment banker: The surprising pre-kitchen careers of 9 top Philly chefs

Posted inUncategorized

Point Breeze Pop-Up beer garden reopens after lawsuit

Posted inUncategorized

Philly’s Greek restaurateurs predict their homeland will weather its economic crisis

Posted inUncategorized

Point Breeze beer garden owner: ‘Dysfunctional’ L&I department shut me down

Posted inUncategorized

P.J. Whelihan’s quest for the perfect bar food menu: ‘Could we be serving *better* nachos?’

Posted inUncategorized

Dizengoff hummus, Di Bruno’s cheese, all the BBQ meats: The 9 best Philly places to get July 4 picnic eats

Posted inUncategorized

The top 3 ways to spend $15 at the Reading Terminal Market

Posted inUncategorized

Morning Glory Diner’s ‘Scalia is a Douche’ breakfast special sells out in record time

Posted inUncategorized

‘How do I get to the Rocky steps?’: 6 top Philly concierges spill tourism secrets